Have you ever wondered who and what is behind the inspiration of the food we eat? A week or so ago I had the pleasure of seeing Chris Tustian, Executive Chef at Kloofzicht Lodge in action. I observed him smiling, laughing and talking about food to a potential bride and groom at their pre-wedding Dinner.… Continue reading LET’S CELEBRATE CHEFS TODAY AND EVERY DAY
Photos of swimwear are doing the rounds in our office and we are all sighing with various degrees of trepidation at baring of our bodies - after all it was winter just the other day! For those who need a bit of help in this regards, we are proud to offer the services of Gail Leschinsky,… Continue reading #Fitness-at-TheFairway. Getting that body summer ready.
SIMONSIG FOOD AND WINE PAIRING 29 SEPTEMBER I've always been a huge fan of Simonsig wines and exactly 12 months ago the extended family hopped onto a train and spent a few glorious days in Cape Town which included a wonderful day at Simonsig Wine Estate. Fast forward to 2016 and we are sitting high and… Continue reading IN VINO VERITAS.
American Express® last night revealed the country’s most coveted culinary list, the American Express Platinum Fine Dining Awards, at a chic event held in Johannesburg. Balata Restaurant at The Fairway Hotel, Spa and Golf Resort was acknowledged for its excellent standards by winning this award for the 5th time in its six years of existence,… Continue reading BALATA RESTAURANT DOES IT A 5TH TIME AT THE AMERICAN EXPRESS FINE DINING AWARDS.
The Fairway Hotel calls their Cosmopolitan "Sex in the city, in a glass". For those in the know, this claim to fame can only be enhanced by the live afternoon acoustic sounds planned for every first Saturday of the month, starting in September, from 13:00 to 16:00. Enjoy the relaxed sounds while savouring the golf… Continue reading SUMMERTIME AND THE LIVING IS EASY AT FAIRWAY HOTEL’S ACOUSTIC SATURDAYS.